Quinta de la Rosa, Reserve Tinto , (Case) Grenache Noir Perfumes of spice and ripe

Perfumes of spice and ripe morrello cherries layered with savoury characters

As a symbol of this event we baptized this Albari

hints of garrapinada (almonds tossed in caramel)

balanced and elegant

Baked apples on the palate are layered with complex notes of toasted almonds

Quinta de la Rosa, Reserve Tinto , (Case) Grenache Noir Perfumes of spice and ripeOn the nose, extremely fresh ripe black fruits aromas combine with floral notes ending in hints of liquor and chocolate. Rich, full, and complex on the palate with bold flavours, all the while maintaining its defining elegance. Succulent tannins contribute to a very long and delicious finish.