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bright citrus notes with a persistent bubble and balanced acidity
Best from 2040 through 2060
The wines produced by Mt
revealing a mouthwatering mineral edge buried deeply in the seductive fruit
Alpine climate produces exquisite
Francois Cazin Cheverny Rouge 2023 750ml Combos bright citrus notes with aThe Pinot is destemmed while the Gamay remains whole cluster. Maceration lasts for 15 days for the Gamay, and eight to ten days for the Pinot. Fermentation and aging happen in concrete vats and enamel lined tanks, with a few old barrels for the Pinot Noir. Small amounts of S02 are added at press, after malocatic fermentation and at bottling.
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