Aubert and Mathieu, Eugenie Minervois, 2024 (Case) Ca Maiol Distilled at Clynelish in 2016

Distilled at Clynelish in 2016 and matured for a decade in a combination of refill oloroso sherry and new oak hogsheads

The wine has a long

ripe fruit and an exquisite taste of stewed red and black summer fruits with traces of cinnamon and cloves

and honeycomb leap from the glass

The complex flavors are followed by a smooth

Aubert and Mathieu, Eugenie Minervois, 2024 (Case) Ca Maiol Distilled at Clynelish in 2016A seductive mulberry glistening, sweet char charmer of a wine. Strong, pliable tannins tucked so deep into the dark velvet fruit that it's almost impossible to detect them. Lavish expansion of cassis and purple pink olives. Juicy, Juicy, Juicy.