Ripe Bar Juice Baj Punch Tiki Sour 750 Torrontes controlled fermentation (with native yeast

controlled fermentation (with native yeast

820 feet above sea level

Destillerie Purkhart selects its pears each season from orchards in both South Tirol (Alto Adige) and the Danube Valley

and learned the ways of their farm

And Beba found bliss each summer on a Catskill Mountains dairy farm (see photo above)

Ripe Bar Juice Baj Punch Tiki Sour 750 Torrontes controlled fermentation (with native yeastIt Is Often Said That Necessity Is The Mother Of Invention. Ripe Bar Juice Is No Different Except In Our Case It Was Fathered By Frustration. In The Fall Of 2008 Tired Of Being Subjected To The Big Ol Bottle Of Day Glow Margarita Mix Childhood Friends And Founders Michel Boissy And Ryan Guimond Came To The Conclusion That They Had No Choice But To Create The First Line Of Legit Handcrafted Bar Juices. With Mikes Experience In High End Kitchens And