Alaskan Pacific Cod Loins crab legs The lox has a smooth

The lox has a smooth and moist texture with a sweet and smoky

then topped with cracked pepper and minced garlic and frozen for peak quality

Onion Powder

The sockeye portions display the pristine waters of Alaska in its deep red flesh

a 1lb bag is generally thawed in less than 45 minutes

Alaskan Pacific Cod Loins crab legs The lox has a smoothWild Caught Pacific Cod Loins Our wild caught pacific cod loins are skinless and boneless. Cod is one of the most well known whitefish. It has a mild, slightly sweet flavor and the texture is firm. Each wild cod loin is about 5 7 oz. How to cook pacific cod loins Pacific cod portions have a cut at a great price to fuel you and your family. Cod loins are versatile and can be cooked in a variety of different ways. To cook pacific cod loins, simply bake,