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Fermentation occurs in contact between skins and must for 6-10 days to aid extraction and is then raised in stainless steel prior to bottling
This is just a delicious balance of rustic
Sauvignon Blanc dominated the blend
The Barreda family have been making wine since the 18th Century in the town of Corral de Almaguer
fruit is sourced from loam soils on the site of Mount S
Bruno Giacosa Nebbiolo d'Alba Piedmont 2019 Mazatlan Fermentation occurs in contact between
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