Truffle Cream - 2.82 oz (80g) Show all or French fries

or French fries

When properly stored in the refrigerator

clean/brush them properly under a thin stream of water and use them right away

poultry dishes

or wild game

Truffle Cream - 2.82 oz (80g) Show all or French friesThis truffle cream is a beautiful spread made of white truffle and porcini mushrooms. Truffle cream is especially recommended on rice, tagliatelle, gnocchi, meat and egg based dishes. Ingredients: Porcini mushrooms 84% (boletus edulis and relative group), olive oil 12%, white truffles 3% (Tuber Magnatum Pico), salt, wine vinegar, vegetable extracts, spices, flavorings. Suggestions: One teaspoon per person; mixed with cooking water, cream and butter;