HAKKAISAN Koji no Mitsu Mirin 500ml Soft Drink pleasant acidity

pleasant acidity

3% Acidity 1

Made with newly brewed sake

Japanese wagyu beef preparations

Seiryu is a Junmai Daiginjo with a gentle aroma and a refreshing aftertaste that disappears

HAKKAISAN Koji no Mitsu Mirin 500ml Soft Drink pleasant acidityThis hon mirin is meticulously crafted by the sake brewery, starting with carefully selected ingredients. All the rice used, including the brewery's own koji rice, is sourced exclusively from Niigata Prefecture. By employing authentic rice shochu distilled in house, the mixture undergoes a slow saccharification process over three months, followed by a three year aging period. This results in a deep, mellow richness and a refined sweetness from the