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while the delicate crunch of hazelnuts adds a touch of earthy richness
the things you’ve seen
creating an irresistibly fresh
You're always on
The sweetness isn't overpowering but lingers just enough to remind you of the donut's glaze
Costa Rican (454 g) Grind Type:Coarse while the delicate crunch ofThe JavaMoose Costa Rican Tarraz coffee is known for bright acidity, full bodied flavour, and rich aroma. Grown in the high altitude Tarraz region, it offers notes of citrus, chocolate, and vibrant sweetness.
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