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or really any spicy olive oil
Spread on toast
beautiful and durable
and just a little boozy—with notes of charred oak
Indulge in the rich
Lemon Dill Mustard himalayan or really any spicy oliveTheres just something about a piece of simply baked fish or chicken, or even a platter of asparagus, that when you serve it with this lemon dill mustard, it takes it to a whole new level. Ingredients: Vinegar, spring water, dill spice, sugar, spices, turmeric, lemon olive oil, mustard powder.
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