Tamari Soy Sauce - Ito Shoten New & Restocked carefully selected in French farms

carefully selected in French farms

Slice thin or dice and add to any dish

and delicious from Andante Dairy in Northern California

(Think Humboldt Fog but lighter)

and butterscotch

Tamari Soy Sauce - Ito Shoten New & Restocked carefully selected in French farmsCrafted exclusively from Japanese soybeans and sea salt, Denemon Tamari Soy Sauce by Ito Shoten is aged for three years in cedar casks to create a rich, smoky, and meaty umami flavor that is well balanced and not overly salty. This soy sauce is akin to a young fine finisher olive oil, you do not want to cook with it as you will lose some of the nuanced flavors. Intended for use as a dipping sauce for sushi and sashimi, or a brush a little of this