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According to the company Press Release
with malt and drying saltiness in the mouth
slowly dried Gunpowder tea
Smell the powerful caramel
and toasted marshmallow that develops with time in the glass
W.L Weller Full Proof Bourbon Mike Hess According to the company PressWilliam Larue Weller developed his original bourbon recipe with wheat, rather than rye. Bottled at the same 114 proof the spirit was when it entered into the barrel, this non chill filtered wheated bourbon forgoes chill filtration to preserve all the naturally occurring residual oils and flavors that occur during the distillation and aging process (potentially making it appear cloudy at cold temperatures). Weller Full Proof wheated bourbon balances a
