Standing Stone Rib Roast, AGA Certified Grass-Fed Prepared Foods If you see "Skirt Steak"

If you see "Skirt Steak" on a high-end restaurant menu

Indulge in the captivating experience of The Prisoner Napa Valley Red Blend by The Prisoner Wine Company

and their sweet

savory flavor and a texture that is unique in the culinary world—soft and creamy on the inside

💡 The Chef’s Method: Space them out and sear them hard

Standing Stone Rib Roast, AGA Certified Grass-Fed Prepared Foods If you see "Skirt Steak"Standing Stone Rib Roast (Prime Rib) AGA Certified Grass Fed The Holiday Centerpiece Dramatic, Decadent, and Flavor Forward. This is the roast that defines celebration. Sourced from our partners at North Georgia Meat Company (NGM), the Standing Rib Roast (commonly known as Prime Rib) is essentially a row of Ribeye steaks left intact on the bone. By roasting it whole, the bones insulate the meat, creating a level of juiciness and flavor depth that