Natsu Summer Blend (なつ) — Seasonal Medium-Dark Japanese Coffee | Brazil, Colombia, Indonesia BALMUDA USA The result is dark chocolate

The result is dark chocolate sweetness set against a crisp

soft touch of sourness

For the best enjoyment of this high-end blend

and humus-rich soil

particularly around Patrocínio in Minas Gerais—an area renowned for its ideal climate and high-quality Arabica production

Natsu Summer Blend (なつ) — Seasonal Medium-Dark Japanese Coffee | Brazil, Colombia, Indonesia BALMUDA USA The result is dark chocolateThe summer edition of Sapporo Coffee Kan's four seasons series, roasted in Ebetsu, Hokkaido. This limited time seasonal blend follows an idea the roastery has kept for years: every season in Hokkaido has its own scenery, and each one deserves its own cup. Beans from Brazil, Colombia, and Indonesia are blended and taken to a medium dark roast, level 4 on the roastery's five point scale. Blending is what Sapporo Coffee Kan is known for in Japan. Founder