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bottled at their natural cask strength of 55
Barrel Number : 133306 - Warehouse : C - Rick: D - Level 6 - Proof : 116
Matured in bourbon casks with a rye cask finish
Using Mossburn Cask Bill #2
as well as cherry blossom petals and yuzu peels
Rey Campero Pechuga de Codorniz Mezcal kilkerran bottled at their natural caskProduced at the La Candela palenque in Candelaria Yegol in February of 2022 this twice distilled batch of Espadin (A. angustifolia) was further enhanced by the talent and mind that is Vicente Sanchez Parada, who during the second distillation, hangs a basket of ~25 grilled quail breast, loads of grilled pineapple, grilled bananas and other parts of recipe known only to himself and the Sanchez family. It was then rested 3 months in glass demijohn
