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founder and vigneron of Cayuse Vineyards
Elsa and Cédric crafted their first vintage in 2016 from purchased fruit and slowly began to acquire parcels throughout Burgundy
freshly ground peppercorn: the perfect lively
he employs over 30 workers to harvest as quickly as possible
Wine Access Unfiltered host Amanda McCrossin calls it a red wine masquerading as a rosé—it trades pale-pink airiness for lushness
Pierre Paillard 'Les Parcelles' Bouzy Grand Cru Extra Brut XXII, Champagne, France NV Spirits founder and vigneron of CayuseLes Parcelles Bouzy Grand Cru Extra Brut XXII is a stunning introduction to one of Champagnes finest grower producers, showcasing the power and precision of the Grand Cru village of Bouzy. Crafted from a perpetual reserve that blends multiple vintages, the XXII edition captures both the freshness of the latest harvest and the depth that comes with extended aging. A near equal blend of Pinot Noir and Chardonnay from old vines rooted in Bouzys chalk
