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Roasted garlic and velvety horseradish dip are blended together creating an intensely delicious topper for steaks and chops
From Garden & Gun—the magazine that features the best of Southern cooking
Green Stem
Not too sweet
which can be tucked neatly inside our Recipe Tins
Margaux Binder Clips Soups Roasted garlic and velvety horseradish
US$ 17.99
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US$ 582.50
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US$ 106.00
