Heritage Wheat Sourdough Artisan Loaf Size:28-29 oz This vibrant salsa is packed

This vibrant salsa is packed with fresh

more complex flavor and a more satisfying bite

Heritage whole wheat flour - meaning minimal sifting for maximal nutrients

- Millet flatbread wraps – soft or lightly toasted for sandwiches

satisfying breakfast or dessert

Heritage Wheat Sourdough Artisan Loaf Size:28-29 oz This vibrant salsa is packedFew things compare to real, long fermented sourdough bread, and this one is in a category of its own. This Heritage Wheat Artisan Sourdough Loaf is made the traditional way, using just four simple ingredients: freshly stone milled heritage wheat flour, water, salt, and sourdough starter. No shortcuts. No fillers. Just real bread how its been made for thousands of years! Our baker Kristin uses Rouge de Bordeaux, a heritage wheat variety originally from