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predominantly American with a smattering of French
Along the way
The Secret To Great Balsamic Is The Art Of Blending The Slow-Aged Vinegar
this is a Pinot for the moment
There is a concentrated layers of blackberry
ALL SAINTS DURIF CHEDDAR predominantly American with a smatteringFrom the home of full bodied Australian reds comes this regional hero, the All Saints Durif. A dense full bodied wine that is choc full of spice, black pepper, mulberry, plum and meaty aromas. Plenty of rich yet smooth tannins and exceptional oak integration. A great accompaniment to quality beef fillets or plate of strongly flavoured cheese.
