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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
dark green
stir and serve
Carbon Steel Wok Maintenance
London Wok Flat Bottom Carbon Steel Wok 13inch by Hancock
Fried Rice Vermicelli
Fresh Lotus Leaves/ Leaf 500g - Imported weekly from Thailand lotus leaf dark greenFresh Lotus Leaves Leaf 500g Imported weekly from Thailand Lotus leaves are used to wrap food during cooking, infusing the contents with delicate, tea like flavours. Try lining bamboo steamers with lotus leaves when cooking fish and meat. Use them to make a parcel of glutinous rice for the classic dim sum dish, lo mai gai, or even wrap an entire chicken in a lotus leaf for the traditional Chinese dish, Beggars Chicken. Fresh produce from Thailand.
US$ 97.00
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