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Profiterole 8 persons quantity products 280g flour 4g vanilla 300g Pastry Cream 300g Whipping Cream 200g Dark Chocolate (Raw) 100g White Chocolate (Raw) Pastry Bag
until golden brown
Black Forest Cake 8 persons quantity products 500g Chocolate Sponge 2g vanilla cream 300g Whipping Cream 250g Dark Chocolate (Raw) can Cherry Filling Butter Paper Pastry Bag scraper
(250g of powder + 60g of ice-cold water + 1 egg + 5g of instant yeast)
Beat at high speed for 15 minutes
mousse strawberry (250g) Profiterole 8 persons quantity products250g of powder + 500g of ice cold water or milk, mix for 5 minutes at high speed.
US$ 87.00
US$ 27.00
US$ 95.00
US$ 75.00
US$ 66.00
US$ 69.00
US$ 44.00
